Monday, May 23, 2016

Olive Oil Tasting & Bread Making



Olives have been important to mankind throughout history and the tremendous health benefits of olive oil are being universally accepted and lauded.  Please join us for a casual tasting to learn more about olive oil and, more importantly, to enjoy the incredible taste of Extra Virgin olive oil! You’ll see that Extra Virgin olive oil does taste different than what you purchase at the store.

While you’re there, you can taste, and learn to bake, fresh, rustic bread.  Terry Germanoski, our Master Baker, will be giving instructions on how to create some of his fabulous bakery items, and each person attending will get a small batch of bread to take home and finish in their own oven.

Join us at the beautiful home of Tim and Brittany Altimus on Friday June 17, 2016 from 7:00 to 9:00.

RSVP BY JUNE 10, 2016 to:

Only $10 per person!

Space is limited, so make your reservations EARLY!  We would like you to bring your favorite wine to enjoy, and we will provide the wine glasses, tasting cups for the oil, and appropriate palate cleansers so that you can savor the difference among the wonderful oils that will be on display.


Make your check out to American Wine Society
and  mail your check to:

Casa Altimus

11017 Babcock Blvd.


Gibsonia PA  15044



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