What a
wonderful dinner!
We’d like to
thank a many people for providing such a fantastic event on Saturday. Our Annual Holiday Party was catered by John
Marshall Catering. You can find them here: https://www.johnmarshallcatering.com/ and the food was tremendous! We can recommend
them highly if you need an event catered.
A special thanks to John Eld for the music and a marvelous
sparkling wine (Marques De Las Cuevas NV - Product Code: 000076498 - $7.99). A tasty thank you to Pat Germanoski for providing
dessert. It was a berry/mascarpone cake,
and of course, decorated with Pat’s special talents. Terry Germanoski presented us with a little
taste test by bringing two of his wines, one barrel aged and the other aged in
glass. John Hoffman earned our thanks by
bringing some classic peperoni roll and a lovely Chenin Blanc Ice Wine.
And, a huge thank you to Kevin and Bob Dering for arranging
to bring the wines, arranging the catering, and taking care of the reservation
for the room.
Our February tasting will be presented by John Eld. The subject is Fortified Wines, Check back soon for details!
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